"We're Living in a Food Carnival"

A new report from the Centers for Disease Control and Prevention warns that the direct medical costs of obesity total about $147 billion a year. That amounts to nine percent of all US medical costs. It’s also over $50 billion more than the annual spending on cancer. In the midst of this national focus on obesity, today we’ll speak to David Kessler, who has spent the last seven years trying to understand how the food industry has changed American eating habits, made certain foods difficult to resist, and helped create the country’s number one public health issue. Watch video below or click here [1]to learn more.